Image by Oakes

International Pasta Making classes November 8th and 22nd


Pasta Making

  • Monday, November 8, 2021, 6:00 PM - 9:00 PM
  • Monday, November 22, 2021, 6:00 PM - 9:00 PM

Master Food Preserver Eileen Sorochty teaches her popular pasta-making class demo style with an international twist. Each class will cover the basics of making homemade pasta dough, then offer details on how to make specific pastas important to various cultures across the globe.

November 8th will feature Filled Pasta

November 22 will feature Dumplings

Please call 585-798-4265 or email to register




Katie Oakes
Horticulture Educator, Master Gardener & Master Food Preserver Program Coordinator
585-798-4265 ext. 125


Orleans County CCE Trolley Building
12690 State Rt 31
Albion, NY 14411

Last updated November 2, 2021